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Kitchen Scrap Book

Snapshots of what’s coming out of the kitchen…

punjabi lamb

venison parfait, scallop, belly pork Starter trio

king prawn and line cought cod pakoras

Double cheese burger

chocolate and cherry

coconut cheese cake

Afternoon Tea

Slider trio

The Barn Bistro Scarborough Wedding Venue-229

The Barn Bistro Scarborough Wedding Venue-215

The Barn Bistro Scarborough Wedding Venue-225

wild sea bas, wilted greens and ginger butter

The Barn Bistro Scarborough Wedding Venue-250

Local game risotto

Cherry pie

steak burger

Stone Baked Brushetta

tropical knickerbocker

limonchello trifle

Wild sea bas, heritage beetroot, fennels

Game Terrine

crab cakes

Tapas

Blueberry pancakes, praline cream

Crab and Cured Salmon

Scarborough Bay Mackerel ceviche

kaffir lime ice

Tapas

fish and chips

Nasi Goreng

Shellfish risotto

Black Forest Plate

Steak Burger

Filey Bay Sea Trout and summer risotto

Rocky Road Sundae

Seasonal Beetroot and goats cheese salad

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